unit price: 25700 €
|Sizes (WxDxH)||1850x1850x4235 mm|
|Working volume||6000 l.|
|Full volume||7200 l.|
|Weight (empty)||1500 kg|
|cooling jacket||tripple (cone / cylinder / cylinder)|
|cone angle||65 °|
All contours and parts of the CCT (including covering) are made of food grade 304 stainless steel.
The inner surface is mirror polished!
The insulation is made of polyurethane foam with a thickness of up to 80-100 mm.
Fermenter (CCT) equipped with:
The CCT is designed for internal pressure and can be used both for the primary fermentation and for the maturation (carbonization) of beer and the supply beer for filtering or bottling. The working pressure inside the fermenter is up to 2 atm. (adjusted with a fermentation bung) or up to 3 bar at request.
Washing of the cylindrical-conical fermenter inside takes place in the automatic closed mode using a stationary or mobile CIP-station.